We aim to achieve a net positive impact on biodiversity in critical areas of our supply chain by 2040.
In 2025, 95% of our main agricultural ingredients – sugar from cane and beet, sweeteners from corn and wheat and our main fruit juices were sustainably sourced and certified. Additionally, 93% of our pulp and paper ingredients were deforestation-free approved by an external certification. Our work is guided by the Principles for Sustainable Agriculture (PSA), where sustainable forest management, conservation of natural habitats, biodiversity and ecosystems are a requirement.
We also worked crossfunctionally to meet the requirements of the EU Deforestation Regulation (EUDR), ensuring that our supply chain is fully compliant.
Beyond compliance, we are investing in biodiversity restoration projects, such as the rehabilitation of the natural water spring in Tylicz, Poland, which supports local ecosystems and communities.
We voluntarily report on sites located next to legally protected areas, although these sites have no negative impact on the water sources we use in direct operations.
Read our Environmental Policy and Biodiversity Statement.
Please read our Biodiversity Impact and Risk Assessment for detailed insights regarding our sites: within our seven manufacturing sites in close proximity to legally protected areas up to 30 kilometres, there is no site with negative impact on biodiversity.
