Mission 2025: Nutrition
We have completed Mission 2025. This page shares some of the highlights from the Nutrition commitment. You can see the final status of all six sustainability pillars in our Mission 2025 performance.
Site Selector
Current Site: Group Website
Site Selector
Current Site: Group Website
Mission 2025: Nutrition
We have completed Mission 2025. This page shares some of the highlights from the Nutrition commitment. You can see the final status of all six sustainability pillars in our Mission 2025 performance.
Mission 2025 sustainability commitments
Mission Refresh is the next chapter of our sustainability journey. It focuses on four flagship commitments – climate, water, biodiversity, and communities – with clear, measurable targets to keep us on track. Learn more about our refreshed sustainability targets in Mission Refresh.
From 2026, we are working towards targets to drive progress on Nutrition through Mission Refresh.
Our Mission Refresh target to drive progress on Nutrition and support consumer choice by:
As a company, we want to continue delivering great-tasting soft drinks and bring consumers more choice for their diet and lifestyle for every occasion.
Our practices include low- and no-calorie offerings, smaller packs for portion control, clear, transparent and accessible nutrition information, and no marketing to children under the age of 13 years
We support consumer choice by ensuring low- and no-sugar sparkling soft drinks grow faster than full sugar variants between 2025 and 2030.
We are responding to changing consumer preferences by innovating our recipes and pack sizes, offering more choice.
We are providing clear and transparent nutrition information about what’s inside our drinks, such as the Guideline Daily Amount and traffic-light labels on our core sparkling drinks.
We are committed to not marketing any of our drinks directly to children under 13, and do not offer any soft drinks in primary schools.
As a company we are continuously evolving our portfolio to help create a healthier food environment.
We provide people with more choice of drinks for every occasion, helping them make balanced decisions, through innovation, reformulation and education, while we remain committed to responsible marketing.
We promote health and wellness as we believe this is an important issue – both for our business and for the communities we are part of.
We believe that delivering healthy and safe products is essential for our business’s economic, environmental and social impacts, helping to support community trust, customer satisfaction and choice. To meet evolving consumer needs and preferences, we are focusing on offering consumers more of the products they want, including low- and no-sugar options, across categories and in more packages. Providing clear and transparent information also helps consumers make informed choices. We support the recommendation of leading health authorities that individuals should consume no more than 10% of their total daily calories from added sugar. To address this issue, as part of Mission Refresh, our refreshed set of sustainability commitments, we will support consumer choice by ensuring low- and no-sugar sparkling soft drinks grow faster than full sugar variants between 2025 and 2030.
We focus on being innovative around the products we offer, including expanding our range of zero-calorie drinks and reducing the calorie content of many of the products in our portfolio. We also promote active lifestyles and clearer labelling on packaging; this is supported by broader community engagement programmes focused on health and wellness. By educating our consumers we empower them to make informed choices around which foods and drinks are most appropriate to meet their individual needs.
As part of our portfolio development strategy, we have Health & Nutrition programmes in place that cover products specifically aimed at priority populations, portion control packaging design, as well as R&D investment to improve nutrition and affordability or accessibility of healthy products.
Within our Trademark Coca-Cola portfolio, Coca-Cola Zero Sugar plays a key role across all our communication and activation in our markets. Beyond offering Coca-Cola Zero Sugar, we have Coca-Cola Zero Sugar – Zero Caffeine available in several markets.
In 2025, we continued to expand our portfolio of low- and no-sugar beverages across markets.
We improved the availability of Fanta Zero, Sprite Zero and Coca-Cola Zero Sugar, and launched limited-edition zero-sugar variants such as Fanta Tutti Frutti and Fanta Chucky (Forest Berries) in selected markets. We offered choices within our broad portfolio encouraging consumers to explore low- and no-sugar options in our range. Additional innovations in other categories include Powerade Blackcurrant Zero, Powerade Mountain Blast Zero, Cappy Mango Passionfruit Zero, Cappy Lemonade Berry Zero and Fuzetea Coconut Lime Tiare Flower low-cal, introduced in specific markets of relevance.
In Juices, we have reformulated our Cappy Nectars by introducing added functionalities and reducing sugar by 30%, while we have expanded Pink Lemonade, our first zero sugar drink in our Cappy Lemonades range. Since 2024, we have launched Cappy Lemonade Pineapple Zero in Bulgaria, Serbia, Hungary and Romania. In Greece, we launched Amita Free Immunity and Amita Free Detox juices, containing vitamins B5, B6, B12, E and zinc, as well as Amita Free Energy with vitamins A, C and E.
Portion control packaging design
We offer an appropriate choice of portion sizes to help consumers manage their intake of calories. For example, we have available Sparkling cans of 150ml in Italy, Greece, Switzerland, Austria, Ireland, Croatia, Slovenia and Cyprus.
Products specifically aimed at priority populations
In our portfolio we have products to address affordability in markets with low-income communities. The 350ml & 500ml Returnable Glass Bottle (RGB) packages in Nigeria are available for our Sparkling portfolio including low and zero sugar options. Similarly in Egypt the package of 192ml RGB and of 350ml RGB that has additionally a Zero option.
You can read more about our ingredients and approach to health and wellbeing in the links below.
Drinking appropriate quantities of liquids is essential for our physical and mental well-being.
Water makes up, on average, between 60 and 65 percent of our total body weight. Even without taking any exercise, our body loses between 2 and 3 litres of liquid a day. If it isn’t replaced, we can get dehydrated, which may lead to headaches, tiredness, low attention levels and reduced degrees of physical performance.
As hydration becomes an increasingly important factor for consumers, we are continuing to expand our portfolio to meet the full spectrum of hydration needs. In addition to GLACÉAU smartwater, which is processed to replicate nature’s water cycle, in 2023 we launched GLACÉAU Vitamin Water in Switzerland, a low calorie functional water enhanced with vitamins.
Studies show that the greater diversity in the drinks people consume, the more liquids they are likely to drink in total. This, in turn, contributes to keeping them optimally hydrated.
In 2022, Deep RiverRock launched an ‘Immune System’ range; still flavoured water packed full of fruity flavours with added benefits of Vitamin B6 & Zinc. Deep RiverRock ViTAL, an enhanced water & juice drink, was also launched in 2022. This juicy vitamin boost contains important vitamins and minerals that support mental performance, cognitive function and energy throughout the day.
As a Coca-Cola System, we have long believed in the importance of providing people with clear, simple and meaningful front-of-pack information that can help support healthier and more informed food choices, in line with national regulatory requirements in the markets where we sell our products.
The printed packs and labels of products provide calorie information and back-of-pack Guideline Daily Amounts (GDA) information in the EU, while for all countries, we comply with local law requirements.
All significant product or service categories are covered by, and assessed for, compliance with such procedures. We also include on the labels, signs for the safe disposal of our products. Where regulations do not exist, nutrition information is provided in line with the Codex Guidelines on Nutrition Labelling. Nutrition information is displayed on most of our product labels, except for certain returnable bottles, fountain beverages, alcohol-ready-to-drink beverages, and unsweetened, unflavoured waters.
In Europe, we have taken voluntary actions to provide clear and transparent information:
We fully comply with the labelling regulations of the country in which we operate. Labelling regulations require a full list of ingredients, including additives and allergenic ingredients to be labelled for consumer safety and transparency.
In Europe we fully comply with the Food Information to Consumers Regulation (1169/2011) that sets out a uniform set of rules as to how the list of ingredients must be presented on the packaging.
The effective marketing of our brands is a core driver for our business, and we take steps to ensure that our marketing is not only effective but responsible and reasonable.
At Coca-Cola HBC, we are focused on aligning our commercial practices with sustainability and business goals. The way we engage in direct commercial activity and the way we advertise and promote are central to cultivating a relationship of trust with all our stakeholders.
We’re committed to making the healthier choice the easy choice for consumers, a commitment that spans across all our business activities. We seek to achieve this by delivering on our commitments, adhering to The Coca-Cola Company’s Global Responsible Marketing Policy, that includes its Global School Beverage Policy and UNESDA’s pledges. We commit to not market directly to children under 13 and not to offer any soft drinks in primary schools. In the EU and Switzerland, we offer only no-and low-calorie beverages in secondary schools. Moreover, we have a Responsible Marketing Policy for Alcoholic Beverages.
Through UNESDA and the Coca-Cola System in Europe we contribute to the European Commission’s voluntary code of conduct in support of a sustainable food system.